We made Anzac biscuits at school for Anzac day. First we had to get into our working groups,then we went to the art table and started to mix up all the flour,sugar,rolled oats and coconut. Then our teacher went away and melted the butter and golden syrup. Later on we got to eat them. They tasted yummy and you could taste the golden syrup and coconut.
By Ashlee.
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